Chicken Tikka Masala
Salt, Red Chilli, Cumin, Garlic, Paprika,
Ginger, Papaya, Black Pepper,
Long Pepper, Acid (Citric Acid),
Turmeric, Caraway, Fennel,
Muskmelon, Acidity Regulator
(Tartaric Acid), Barbecue Flavoring,
Anti Caking Agent (Silicon Dioxide),
Bay Leaves, Big Cardamom,
Chicken (Whole Without Skin, Divided into 4 pcs) 1 1/2 – 2kg
Mehran Garlic Paste 1 tbsp
Mehran Ginger Paste 1 tbsp
Lemon Juice 1/2 cup
Butter/Oil/Ghee 1/2 cup / 100g
Mehran Chicken Tikka Masala 1 packet – 50g
Make cuts on each chicken piece.
In a bowl add Mehran Chicken Tikka Masala and all the ingredients except butter/oil/ghee and apply evenly on all the chicken pieces. Mix well let it Marinate for 11/2 – 2 hours.
Put each piece on skewer and grill on low heat of gas/coal fire in a barbecue grill.
Apply butter/oil/ghee on each side and turn the skewer to heat evenly. Grill until
the chicken becomes tender. Remove from heat when it turns light brown.
Serve with fresh salad and Mehran Chutney/Sauce.
Serving for 6 – 8 people.
(1 packet 50g)
Imported & Marketed in India by:
Ezta Ventures LLP
Byculla East, Mumbai - 27
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